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Chicken Franks

  • Product description

Meat 100% from chicken
Steam cooked and pasteurized
Halal product

  • Flavor
Plain
  • Size
Weight per piece: ~34g Caliber: ~20mm
  • Packaging
Primary packaging type: vacuum pack Primary packaging size: 340g
Secondary packaging: carton box with 28 packages/carton
  • Manufacturing Plant
Montenegro Plant (SIF no. 2032)
Professional use
Consumer use
  • Cooking Method
By boiling: After thawing, remove the sausages from the bag, place them in boiling water at around 80℃, and boil them for about 5 minutes.
  • Product Label and Package Information
Nutrition Facts* Per 100g
Calories
Protein
Fat
Carbohydrates
Equivalent amount of salt
210 Kcal
13.6 g
15.9 g
3.2 g
1.9 g
Ingredients MECHANICALLY DEBONED CHICKEN MEAT, WATER, CHICKEN SKIN, SOY PROTEIN, MANIOC STARCH, SALT, SUGAR, STABILIZERS (SODIUM TRIPOLYPHOSPHATE, DISODIUM PYROPHOSPHATE), NATURAL FLAVOURINGS, NATURAL SPICES (PAPRIKA, PARSLEY, TURMENIC, GINGER, FENNEL, BASIL, WHITE PEPPER, ONION, NUTMEG, GARLIC), MALTODEXTRIN, DEXTRIN, FLAVOR ENHANCER (MONOSODIUM GLUTAMATE), SODIUM INOSITATE, DISODIUM GUANYLATE, ACIDIFIER (CITRIC ACID), ANTIOXIDANT (SODIUM ERYTHORBATE), PRESERVATIVE (SODIUM NITRITE).
Allergy Information Chicken, Soybeans
Preservation
method		 Keep frozen at -18℃ or lower
Packaging
material

*This product is manufactured in a facility that processes products containing milk, wheat, barley, oat, eggs and soybean derivatives. It does not contain gluten.
The contents of the product label and nutritional information may vary by product even for the same type of product.
Please refer to the bag or label of the product you have on hand for details.

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